Uji Matcha TS

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A conventional ceremonial grade Uji Matcha. Bright green color with a crisp refreshing taste.

ORIGIN: Uji, Japan

HOT
Tea - 1 teaspoon (1.5g / 0.05oz)
Water - 100ml / 3.38oz
Temp - 100°C/ 212°F
Time - Whisk for 20s until frothy.

COLD
Tea - 1 teaspoon (1.5g / 0.05oz)
Water -100ml / 3.38oz
Temp - Room Temperature
Time - Whisk for 20s. Serve over ice cubes.