We blended our premium grade organic Kabuse Sencha which is shaded for ten days before harvest with our especially fragrant quality organic roasted rice. A crisp golden infusion filled with the delicious umami taste of organic Kabuse Sencha and warm nutty aroma of organic roasted rice. Makes a good drink with meals.
ORIGIN: Kagoshima, Japan
PREPARATION GUIDELINES:
HOT Tea - 5g / 0.2oz Water - 250ml / 8oz Aromatic Brewing - 80°C (176°F) / 60~90s
COLD Tea - 10g / 0.4oz Water - 1l/ 33.8oz Temp - Room Temperature Time - Refrigerate for 1 to 2 hrs